I have been wading and kayaking alot this year. Over the past week I have noticed alot of smallmouth dying. These are small baby small mouth 2 to 6 inches in length. I was picking crayfish this morning and watched 4 smallmouth dart off make 3 or 4 circles and belly up they go. Is this normal or is this a lack of oxygen and warm water. I have never seen this happen before
Most likely does have to do with the temp/O2 levels. You’d think smaller fish would fair better in those conditions than bigger mature ones though. Better leave them alone for a while… lol
Yeah I havent been fishing for them. But the crayfish made a wonderful addition to the dirty rice.
You spotted a school of the rare Fainting Bass!! Much like Fainting Goats, but with gills.
They are the most delicious Bass of all.
Lol how do you cook up a 2 inch bass? Mini fish sticks? Or just eat em raw and swallow em whole?
<div class=”d4p-bbt-quote-title”>munchy wrote:</div>
You spotted a school of the rare Fainting Bass!! Much like Fainting Goats, but with gills.Yes, the rare fainting Bass. They are the most delicious Bass of all.
Shhhhhhh….. why do you think they are so rare?!? 
<div class=”d4p-bbt-quote-title”>John Rasmussen wrote:</div>
They are the most delicious <strong class=”ido-tag-strong”>Bass of all.Lol how do you cook up a 2 inch bass? Mini fish sticks? Or just eat em raw and swallow em whole?
Yes
<div class=”d4p-bbt-quote-title”>John Rasmussen wrote:</div>
They are the most delicious <strong class=”ido-tag-strong”>Bass of all.Lol how do you cook up a 2 inch bass? Mini fish sticks? Or just eat em raw and swallow em whole?
Fish soup?
I save all my Musky cheeks and make a fish Gumbo with mine.
Musky cheeks and 12 inch sunfish. Thats good eats
Maybe as a topping on a pizza? Like anchovies?
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