2023 canning and pickling

  • glenn57
    cold spring mn
    Posts: 10420
    #2212570

    It started. 16 qts garlic dill pickles.

    Attachments:
    1. IMG_20230708_122642715-scaled.jpg

    lindyrig79
    Forest Lake / Lake Mille Lacs
    Posts: 5273
    #2212574

    Looks great. I love homemade pickles

    MNdrifter
    Posts: 1663
    #2212619

    Looks good glen. I’m guessing I’m about a week out for pickles.

    Riverruns
    Posts: 60
    #2212665

    We’re for sure a couple weeks out for our cucumbers and pickling.

    Did 30# cabbage into kraut Friday. The cabbage was free so we couldn’t turn it down. More work keeping the temp where it needs to be with the summer temps though. Much prefer fall for the kraut.

    Attachments:
    1. 20230707_165238-scaled.jpg

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